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Damhert Nutrition

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Gluten is a protein that can be found naturally in grains, including in wheat, rye, barley, kamut and spelt, and all derivatives of course.  If you are unable to digest gluten due to gluten intolerance (coeliac), this manifests itself in all kinds of discomforts, such as feeling bloated, pain and diarrhea.

Damhert lets you enjoy your familiar products with a gluten-free twist: from pasta and biscuits to bread products. We also often combine gluten-free with the claims lactose-free, vegan, allergen-free and even sugar-free. We also obtain our gluten-free certificate for our products every year. So with Damhert you can be sure of quality gluten-free enjoyment all day long.


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