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Allergens
| May contain | Does not contain | |
|---|---|---|
| Gluten: | ||
| Peanuts: | ||
| Nuts: | ||
| Sesame Seeds: | ||
| Soybeans: | ||
| Milk: | ||
| Eggs: | ||
| Lactose: | ||
| Fish: | ||
| Crustaceans: | ||
| Molluscs: | ||
| Sulphur Dioxide and Sulphites: | ||
| Mustard: | ||
| Celery: | ||
| Lupine: | ||
| Wheat: | ||
| Oats: |
Ingredients
| chia. CAN CONTAIN TRACES OF NUTS, GLUTEN AND SESAME. |
Use and Conservation
| Use: | Chia seeds have a neutral taste. You can use them in different meals; for example in a salad, fruit salad or smoothie. |
| Conservation: | Keep at room temperature. |
Nutritional values
| Daily reference intake: | reference intake of an average adult (8400kj/2000kcal) |
| Nutritional values of the preparation status: | Not prepared |
| portie/portion | ||
| 100 g | ||
| Energy kJ: | 2194 | |
| Energy kcal: | 524 | |
| Fats: | 31,4 g | |
| Whereof saturated fats: | 0 g | |
| Carbohydrates: | 37,5 g | |
| Whereof sugars: | 0 g | |
| Food fibres: | 33,7 g | |
| Protein: | 21,2 g | |
| Salt: | 0,07 g | |